Food and Drink

 

Waterfall salad

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September 26, 2012

Spicy Squid(Pad ped plamuk)

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September 26, 2012

Francis Parker moms’ night out

Catered for Jennie Crivello last night was a very fun, relaxing job because the host was so nice and her guests were delightful. Thank you Jennie. Thank you

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September 19, 2012

Our secret sauce

These is our secret sauce that my sister(chef) makes each week. She will add this sauce to make the dishes more flavorful, spicy and authentic.

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September 18, 2012

Cucumber cups

Cucumber cups are spicy chicken larb filled in hand cut cucumber cups with mint, cilantro, rice and chili powder, fish sauce and fresh lime juice topped with thin sliced jalapeño chili.

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September 18, 2012

Passion

My passion of food is not only make food taste good but I like to make it beautiful as it taste. – Shrimp cocktail and mixed authentic vegetables dips are one of my favorite to do for catering. – Supanneto is mojoto Supannee’s version. It’s lot of work to make it but I love to…

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September 18, 2012

Crab fried rice

Crab fried rice is one of our popular dish. Because I buy stone crab claws then I cracked them opened to get the delicious meat out and my sister(chef) sauté with fresh garlic, eggs, Thai species and steamed jasmine rice. So yummy!!!

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September 12, 2012

Supanneto

Supanneto is a mojoto drink but Supannee’s version. – chopped fresh pineapple, fresh strawberries, fresh mint leaves, fresh lime juice, homemade simple syrup, club soda, ice cubes and vodka.

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September 11, 2012

Mango and sweet sticky rice

Mango and sweet sticky is one of Thai desert that everyone knows and loves.

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September 7, 2012

Supannito

Supannito is mojito my version. Make with chopped fresh pineapple, strawberries, mint leaves, fresh lime juice, simple syrup,club soda and vodka.

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September 7, 2012